Full bodied vintage Port blended in the Upper Douro Valley. This wine shows sweet black currant fruit and a firm tannic backbone. Fully matured in wood.
This delicious full bodied and Late Vintage Port was blended from a selection of the finest wines produced in the Douro Valley, from the peoperties of Taylor, Fladgate, and Yeatman. This classic Port shows sweet black currant fruit and full tanins to provide for excellent balance. Fully matured and ready to drink immediately and requires no further aging. Serve at room temperature and store upright after firmly recorking.